Cooking Lessons

BabyOf course, you care of the soundness of your child, try to feed him only useful and freshly prepared foods. However, a concept of "eating rightly" in relation to the child has a number of features. Infants's dishes have the own laws.Boiled or steamed raw vegetables cooked in a double boiler or in a small amount of water differ rich tasting, and consistency of your tender. Besides, when such processing is better preserved vitamins. In no case did not saute, even dressing for bisque or borscht.Without saline and cane sugar in all foods keep any of these organic ingredients, so teach the baby to a natural taste. But we may safely add to to the soup or puree - how it's a little bit of vegetable oil. Only closer to a beginning, the some add to any saline dishes using iodized sol.However for drinks, fruit drinks then the sour jelly sweetening organic grape saccharose or honey - provided that the toddler is not allergic to it.Usually rubbed at the time of weaning the newborn cut through alone one or 2 teeth, meaning it can not independently chew. So, a diet food must be rubbed to a state of mashed potatoes (homogenized). Later, in 6-9 weeks, it will be enough to knead it with a fork. And by a year - to cut meal into small items.Strive to prepare a freshest fresh food for the child only once. Never propose a child that he did not decorate finish time. And particularly do not make in a evening tomorrow.  Resembling posts:Newborn. Foods that cause colic. List of allergens. Dangerous for a baby herbsBabyMums. Night-feedingChildVitamins for babiesChild.

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